Roasted Delicata Squash with Rosemary via White on Rice Couple

This time last year on Kitchen Konfidence: Rosemary Spiced Mixed Nuts

Apple Cardamom Cake via Tartelette

This time last year on Kitchen Konfidence: Pasta with Kabocha Parmesan Sauce

Harvest Gifts: Spiced Ginger Cakes & Rosemary Apple Butter via Roost: A Simple Life

This time last year on Kitchen Konfidence: Ginger Fried Lentils

Harvest Salad Inspiration via Cannelle et Vanille

Lady Apples via cannelle-vanille

This time last year on Kitchen Konfidence: Toasted Quinoa Shortbread Cookies

Pearl barley and puy lentil salad with roasted heirloom baby tomatoes, chorizo, green beans and baby radish (via What Katie Ate)

This time last year on Kitchen Konfidence: Brussels Sprout and Caramelized Shallot Gratin

Mini pie with apples, ham, blue cheese and grapes (by Tasty food and photography)

This time last year on Kitchen Konfidence: Red Quinoa and Roasted Acorn Squash Salad

Truffle Pancakes with Bananas, Strawberries and Caramel via Luxirare

This time last year on Kitchen Konfidence: Roasted Chicken Sandwich with Fennel Mustard